Australia Wagyu Beef (Sliced)

Australian Wagyu has a rich history. It's the world’s no. 1 Wagyu producer, with less than a million cattle roaming free across the great territory of Australia. Beyond just its brevity, what distinguishes this grass-fed meat is the way it affects consumers in parts they didn't know existed before eating it: by enhancing milk production and boosting flavor profile with an unrivaled umami depth that you have to taste to believe.